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Componentes bioactivos de diferentes marcas de café comercial de Panamá. Relación entre ácidos clorogénicos y cafeína.

Vega Ríos, Aracelly; De León, Javier; Reyes, Stephany M.; Miranda, Stepfanie Y (Información Tecnológica, 2018)

The objective of this study was to evaluate the content of bioactive components, the antioxidant activity and the relationship between chlorogenic acids and caffeine in 34 brands of commercial coffee from Panama. Ten ...

Determinación del Contenido de Polifenoles Totales, Flavonoides y Actividad Antioxidante de 34 Cafés Comerciales de Panamá

Vega Ríos, Aracelly; De León, Javier; Reyes, Stephany M. (Información Tecnológica, 2017)

The main objective of this research was to determine the content of total polyphenols, flavonoids and antioxidant activity of 34 commercial coffees in Panama. Coffee is one of the most popular beverages in the world, and ...