Browsing by Subject "PANAMÁ"
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Control de los niveles de micotoxinas del arroz consumido en Panamá, como parámetro de inocuidad.
(Universidad Autónoma de Chiriquí., 2019)Rice, the basic food for a large part of the world's population, is the main component of the diet of Panamanians. One of the main problems of this grain is the presence of mycotoxins, which can affect ... -
Estado del conocimiento de paramachaerium gruberi brizicky, especie maderable endémica en Panamá y Costa Rica.
(Universidad Autónoma de Chiriquí., 2019)Paramachaerium gruberiis a timber tree species endemic to Panama and Costa Rica; its distribution is limited to Puerto Armuelles, Burica Peninsula (Panama) and Fila Carbonera, Osa Peninsula (Costa Rica). The ...